Naramata Inn Hiring
For Immediate Release:
March 23, 2021
NARAMATA INN LOOKING TO GROW ITS FLOCK
Naramata, B.C. - Moving into their second season, the recently reimagined and relaunched Naramata Inn is looking for full-time servers, bartenders, cooks, housekeepers and concierge to join the team. Located at the top of the Naramata Bench in the Okanagan Valley, the Inn’s restaurant is helmed by Chef Ned Bell, offering a thoughtful, creative and ambitious hyper-local menu, drawing on the talents of the region’s farmers, artisans and producers. The wine program — led by Emily Walker — showcases the best of the Okanagan and beyond, while David Levesque’s innovative cocktail list is as local as the food.
The Restaurant at Naramata Inn reopened for the season in mid March and is already building on the momentum we gained last year, becoming one of the hottest reservations in the Okanagan. Upstairs at the Inn, we offer 12 Mission-style guestrooms, giving us the opportunity to offer our guests a complete “Naramatian” getaway experience. With reservations for both lodging and the restaurant filling up, they're looking to add to the team. Top qualities they're looking for: a commitment to making guests feel special, a collaborative approach to working with colleagues, and a genuine excitement for food and wine (and making great money).
The Inn offers lunch and dinner five days a week (moving to daily during summer), as well as weekend brunch service and a growing calendar of culinary events. Along with the opportunity to work in a high-profile dining room, the team receives competitive remuneration and tip pool, staff discount on dining, and a professional work environment. Staff housing is also available.
If you’ve always dreamed of working among vineyards, orchards and farms, you’re going to love Naramata. As one of only three communities in Canada to receive the Cittaslow designation, this is a place that truly believes in slowing down to appreciate local food, wine and the environment.
Does this sound like you? Apply online here.
About Naramata Inn:
Constructed 112 years ago by the town’s founder, J.M. Robinson, Naramata Inn would welcome some of the Okanagan’s very first tourists and go on to weave a colourful thread throughout Naramata’s history. Naramata Inn is still making headlines as the best way to enjoy the full bounty of the Okanagan Valley. The Inn delivers a proudly “Naramatian” experience, from the best local growers and artisans in Naramata and the Valley, through to showcasing the true depth and breadth of award-winning wines produced by British Columbia’s winemakers.
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